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KMID : 1134820010300040697
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Journal of the Korean Society of Food Science and Nutrition
2001 Volume.30 No. 4 p.697 ~ p.702
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Anti-carcinogenic Effects of Korean Mistletoe Extract and Lectin in Experimental Hepatocarcinogenesis
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Abstract
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KEYWORD
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mistletoe, lectin, carcinogenesis, α-fucosidase, GST-P+ foci
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